Dessert and Baking Salts
Add interesting and unexpected flavor combinations to your baked goods with these baking salts.
- Hibiscus Salt - great paired with sweet creamy desserts or sprinkled on chocolate ice cream
- Espresso Salt - perfect sprinkled on top of a chocolate pot de crème or for truffles
- Orange Ginger Salt - best with a dark chocolate dessert, or sprinkled on brownies
- Rose Peppercorn Salt - an intense fruity flavor with a bite that is great on desserts such as vanilla cheesecake
- Vanilla Lavender Salt - sprinkled on top of crème brûlée, classic shortbread cookies or caramel dulce de leche desserts
- Vanilla Cardamom Salt - added to your cookies instead of regular salt